Bodybuilding tuna burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Can of Tuna1 Egg white1/4 cup Oats1/8 cup Onion1/4 cup Light or FF MayoOnion and Garlic Powder to taste
Directions
Combine the tuna, oats, and whisked egg whites together. Stir in onion, mayo, garlic and onion powder and then form into patties. Place the patties on a skillet and flip at half time as you would with a regular hamburger.

Serving Size: 2 Patties

Number of Servings: 2

Recipe submitted by SparkPeople user BLAIZE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 254.4
  • Total Fat: 11.3 g
  • Cholesterol: 33.6 mg
  • Sodium: 529.0 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 24.1 g

Member Reviews