Sausage and Pepperoni Pizza Puffs

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3/4 cup flour3/4 tsp baking powder1/2 tsp garlic powder3/4 cup whole milk1 egg, lightly beaten4 oz mozzarella cheese, shredded (about 1 cup)16 pieces of pepperoni chopped4 oz mild Italian sausage, cooked and crumbled1/2 cup pizza sauce
Directions

Pre-heat the oven to 375�. Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour, garlic powder and baking powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.

Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.

Serving Size: Makes 24 mini-muffins or 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DE40EF1661.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 329.1
  • Total Fat: 18.0 g
  • Cholesterol: 88.8 mg
  • Sodium: 777.3 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 19.3 g

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