Seviche

Name: Seviche Recipe
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 1 onion chopped; 2 tomatoes chopped; 2 Haas avocados coarsely chopped; 6 tbs. olive oil; 2 tbs. parsley chopped; 1 cup lime juice; 1 serrano chile chopped; 1 jalapeno chile chopped; 1 tbs. ketchup; 1 tbs. white cooking wine; 2 tbs. cilantro chopped; 10 cooked shrimp chopped; Tortilla chips (for dipping)

Minutes to Prepare: 20

Number of Servings: 8

Ingredients

1 onion, chopped2 tomatoes, chopped2 Haas avocados, coarsely chopped6 tbs. olive oil2 tbs. parsley, chopped1 cup lime juice1 serrano chile, chopped1 jalapeno chile, chopped1 tbs. ketchup1 tbs. white cooking wine2 tbs. cilantro, chopped10 cooked shrimp, choppedTortilla chips (for dipping)

Directions

Chop all ingredients in a blender or food processor except shrimp and avocado which should be hand chopped and more chunky. Combine all chopped and liquid ingredients in a bowl, mix well and serve with tortilla chips. Makes 6 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user MILIAN5.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving