Easy Crockpot Chicken & Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Chicken breasts, potatoes, onion, garlic, olive oil, balsamic vinegar, salt, pepper, oregano, rosemary
Makes 4 servings
Quarter potatoes and place in bottom of crockpot. Lay chicken over potatoes, then put minced garlic and chopped onion over chicken. Mix olive oil, balsamic vinegar, oregano, rosemary, salt & pepper and pour over chicken. Cook on High until chicken is done and potatoes are tender. Serve alone or with rice.
Number of Servings: 4
Recipe submitted by SparkPeople user LARATNUTWELL.
Quarter potatoes and place in bottom of crockpot. Lay chicken over potatoes, then put minced garlic and chopped onion over chicken. Mix olive oil, balsamic vinegar, oregano, rosemary, salt & pepper and pour over chicken. Cook on High until chicken is done and potatoes are tender. Serve alone or with rice.
Number of Servings: 4
Recipe submitted by SparkPeople user LARATNUTWELL.
Nutritional Info Amount Per Serving
- Calories: 572.9
- Total Fat: 30.4 g
- Cholesterol: 136.9 mg
- Sodium: 175.7 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 3.6 g
- Protein: 56.3 g
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