Southwest french dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Francisco International French roll, .5 serving Roast Beef - Slice, 1 oz Tillamook Pepper Jack Cheese, 1 oz grilled onions, 1 oz Mushrooms, cooked, 2 tbsp Au Jus Gravy, .25 cup
Directions
grill veggies
toast french rolls
add roast beef, veggies and then cheese
toast again

Serving Size: 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user SAVANNAD123.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 320.0
  • Total Fat: 13.0 g
  • Cholesterol: 50.0 mg
  • Sodium: 570.2 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.1 g

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