Satay Sauce - easy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
1 cup smooth peanut butter1 cup water1 cup lite soy sauce4 tablespoons cayenne8 tablespoons garlic powder
Combine ingredients in a microwave safe container. Microwave for 30-40 seconds.
Stir until smooth.
You may microwave for an additional 20-30 seconds, but be careful not to burn the peanut butter.
Toss over your choice of meat, veggies, and/or grain.
Serving Size: 1 tablespoon per serving, makes 48 servings
Number of Servings: 48
Recipe submitted by SparkPeople user JOJOPI.
Stir until smooth.
You may microwave for an additional 20-30 seconds, but be careful not to burn the peanut butter.
Toss over your choice of meat, veggies, and/or grain.
Serving Size: 1 tablespoon per serving, makes 48 servings
Number of Servings: 48
Recipe submitted by SparkPeople user JOJOPI.
Nutritional Info Amount Per Serving
- Calories: 41.1
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 216.5 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.6 g
- Protein: 2.0 g
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