Bean and Cheese Nacho Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
refried beanscheddar cheesesalsa
Put in pot and heat. Serve with tortilla chips, lettuce and tomatoes
Number of Servings: 5
Recipe submitted by SparkPeople user ORSTORIES.
Number of Servings: 5
Recipe submitted by SparkPeople user ORSTORIES.
Nutritional Info Amount Per Serving
- Calories: 185.6
- Total Fat: 7.6 g
- Cholesterol: 23.7 mg
- Sodium: 829.2 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 5.6 g
- Protein: 11.1 g
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