Bean and Cheese Nacho Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
refried beanscheddar cheesesalsa
Directions
Put in pot and heat. Serve with tortilla chips, lettuce and tomatoes

Number of Servings: 5

Recipe submitted by SparkPeople user ORSTORIES.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 185.6
  • Total Fat: 7.6 g
  • Cholesterol: 23.7 mg
  • Sodium: 829.2 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 5.6 g
  • Protein: 11.1 g

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