Andi's Butter Ranch Pretzel Snack Mix

  • Number of Servings: 48
Ingredients
Rold Gold Pretzels assorted shapes and sizes 2.5-3 pounds ( i like mixing thin sticks, and little twists, with bigger chunky peices too like the honeywheat sticks that are a little sweet, you want to go for bite sized so if using bigger peices break it up)Orville Reddenbacher's Popping & Topping 12 oz bottle Buttery Flavor Popcorn OilHidden Valley Ranch Mix Packet (Dry), 1 packet1 teaspoon onion powder2-3 teaspoons garlic powder
Directions
Mix 2-3 pounds of pretzels in a large bowl with Most of 1 bottle of Orville Butter popping oil (i always use most of the bottle, but stop when the butter is at the bottom of the label (about 1 inch left in bottle) . Nutrition was calculated on the whole bottle , but you don't need that much.

Pour the contents of 1 dry packet Hidden Valley Ranch Dressing Mix. And 3 teaspoons garlic pwoder 1 teaspoon onion powder

Stir. Cover, (or transfer to large plastic bags with extra room and shake) and mix every so often (every hour or so, it doesn't have to be exact) for 24 hours until oil is absorbed.

Serving size is 1oz just as with regular pretzels (but calories are higher) approx 28grams/1oz/ or 48 pretzel thin sticks

Number of Servings: 48

Recipe submitted by SparkPeople user ANDICOONS.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 172.4
  • Total Fat: 8.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 640.2 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

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