Karen's Slow Cooker Ham and Bean Soup

Name: Karen''s Slow Cooker Ham and Bean Soup Recipe
Yield: 15
Ingredients: 1 ham bone; 10 c. water; 1 lb. cooked ham cubed; 2 c. celery diced; 2 c. onions chopped; 1/2 c. raw pearled barley; 1 c. raw orzo pasta; 2 cans butter beans; 2 cans great northern (or similar) beans

Number of Servings: 15

Ingredients

1 ham bone10 c. water1 lb. cooked ham, cubed2 c. celery, diced2 c. onions, chopped1/2 c. raw pearled barley1 c. raw orzo pasta2 cans butter beans2 cans great northern (or similar) beans

Directions

Cover the ham bone with water in a large slow cooker, cook on low overnight. Add the remaining ingredients and cook on low for about 8 hours.

Serving Size: Makes approximately 15 1-1/2 cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user BLESSEDLOSER.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 236.9
Total Fat: 3.9 g
Cholesterol: 27.8 mg
Sodium: 346.0 mg
Total Carbs: 33.0 g
Dietary Fiber: 7.3 g
Protein: 17.2 g

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