Low Sugar Iced Tea

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
8 Tea bagsWater, 10 cups, separatedGranulated Sugar, 1/2 cup
Directions
Put teas bags in 3 cups water. Bring to boil. boil for 2 mins. While tea is boiling put sugar in pitcher. Add boiled tea, stir. Add the remainding 7 cups cold water, stir.

Serving Size: makes 10, 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user RBUCKLEY2.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 38.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.7 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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