Balsamic Vinaigrette
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
Balsamic Vinegar, 1/3 cExtra-Virgin Olive Oil, 3/4 cGround Black Pepper, 2 tspFresh Chopped Garlic, 2tspBrown Sugar, 1 tsp
Whisk all ingredients thoroughly.
Serving Size: Makes 16 1-Tbsp servings.
Number of Servings: 16
Recipe submitted by SparkPeople user TBORABORA.
Serving Size: Makes 16 1-Tbsp servings.
Number of Servings: 16
Recipe submitted by SparkPeople user TBORABORA.
Nutritional Info Amount Per Serving
- Calories: 94.0
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 2.1 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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