Fried Squash Patties

Name: Fried Squash Patties Recipe
Yield: 6
Ingredients: 8 oz zucchini (1 medium size); 7 oz summer squash (1 medium size); 2/3 cup Parmesan cheese; 1 egg beaten; salt and pepper to taste; 1/2 cup oil for frying

Number of Servings: 6

Ingredients

8 oz zucchini (1 medium size)7 oz summer squash (1 medium size)2/3 cup Parmesan cheese1 egg, beatensalt and pepper to taste1/2 cup oil for frying

Directions

Shred squash and then toss in a bowl with a beaten egg and 2/3 cup of Parmesan cheese. Heat oil in pan on medium high heat. Form squash patties, 3 at a time, and gently place in oil for 3 minutes per side.

Serving Size:�Makes 6 patties

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 61.4
Total Fat: 3.4 g
Cholesterol: 8.7 mg
Sodium: 206.6 mg
Total Carbs: 3.0 g
Dietary Fiber: 0.9 g
Protein: 5.2 g

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