cereal
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user APERRY_21.
c
Number of Servings: 1
Recipe submitted by SparkPeople user APERRY_21.
Nutritional Info Amount Per Serving
- Calories: 229.3
- Total Fat: 1.3 g
- Cholesterol: 2.5 mg
- Sodium: 343.9 mg
- Total Carbs: 42.9 g
- Dietary Fiber: 3.0 g
- Protein: 13.2 g
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