Pad Thai dressing
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1/4 cup Bragg's Apple Cider Vinegar1/4 cup Bragg's Amino's2 Tbsp. honey2 Tbsp. peanut butter2 servings KAL Stevia extract
Whisk all ingredients together until smooth; serve over cabbage with mustard greens, bell pepper, and red onion chopped for salad.
Serving Size: Makes 12 - 1 Tbsp. servings
Number of Servings: 12
Recipe submitted by SparkPeople user SQUAREPEG58.
Serving Size: Makes 12 - 1 Tbsp. servings
Number of Servings: 12
Recipe submitted by SparkPeople user SQUAREPEG58.
Nutritional Info Amount Per Serving
- Calories: 30.1
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 345.4 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.2 g
- Protein: 1.3 g
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