Pork Stir Fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Pork, fresh, loin, center loin (chops), 5 oz Bird's Eye Seven Veggie Stir Fry, 2 cup Zucchini, 1 cup, sliced Onions, raw, .5 cup, chopped Cabbage, boiled, 2 cup Mushrooms, cooked, 2 cup pieces
Directions
Prepare/Cook Pork Chop how you desire fried or grilled, chop into bite size pieces measure out to 5 or 6 oz about 3/4 cup

boil cabbage

saute mushrooms & onion with pork, add Zucchini, Bird's Eye Seven Veggie Stir Fry, and Cabbage, boiled then simmer for about 5 minutes

Serving Size: 6 One cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user MRSGATLIN4.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 104.4
  • Total Fat: 3.6 g
  • Cholesterol: 20.3 mg
  • Sodium: 29.9 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 8.9 g

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