Cream of something soup recipe

Name: Cream of something soup recipe Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 24
Ingredients: 1 cup non-fat dried milk; 3/4 cup cornstarch; 1/4 cup low sodium bouillon granuals; 4 Tablespoons freeze dried minced onions; 1 teaspoon dried basil; 1 teaspoon dried thyme; 1 teaspoon pepper

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 24

Ingredients

1 cup non-fat dried milk3/4 cup cornstarch1/4 cup low sodium bouillon granuals4 Tablespoons freeze dried minced onions 1 teaspoon dried basil1 teaspoon dried thyme 1 teaspoon pepper

Directions

For the equivalent of one can of condensed cream soup, mix 1/3 cup dry mix with 1 1/4 cup water. Cook until thick.

Serving Size:�Makes 1 gallon

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 32.4
Total Fat: 0.0 g
Cholesterol: 0.7 mg
Sodium: 31.5 mg
Total Carbs: 7.1 g
Dietary Fiber: 0.2 g
Protein: 1.2 g

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