Fat Flush Baba Ganoush
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 Roasted eggplants1 tbsp. flax seed oil2 cloves garlic.5 tsp cumin.5 tsp corianderdash cayennelemon juice from .5 lemon
Bake eggplant at 400 for 30 min or until "totally squishy" (chef's quote)
IN food processor, blend eggplant with rest of ingredients. Enjoy as a dip or spread!
Serving Size: makes four servings
Number of Servings: 4
Recipe submitted by SparkPeople user RENEE_ALICIA.
IN food processor, blend eggplant with rest of ingredients. Enjoy as a dip or spread!
Serving Size: makes four servings
Number of Servings: 4
Recipe submitted by SparkPeople user RENEE_ALICIA.
Nutritional Info Amount Per Serving
- Calories: 61.6
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 178.5 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 2.0 g
- Protein: 0.8 g
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