Healthy Shrimp Burrito

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
5 oz Shrimp (as desired)1 cup Cabbage, Fresh, Green, Shredded2 tblsp Pico de Gallo1 Lime slice1 Tortilla, Burrito Size
Directions
Mix Shrimp, Pico and lim juice. Cook shrimp mix 4-5 mintues or until cooked. Add cabbage to shrimp and pico and toss. Place in tortilla and wrap into a burrito.

Serving Size: 1 Burrito

Number of Servings: 1

Recipe submitted by SparkPeople user SNAILTURBO2GO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 299.6
  • Total Fat: 3.8 g
  • Cholesterol: 276.3 mg
  • Sodium: 775.6 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 35.0 g

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