Chicken Pesto casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 Classico Jar of Alfredo1/3 cup of Classico basil pesto sauce1/2 cup of roasted red peppers (jar)1lb of shredded and cooked chicken2 cups of egg noodles cooked.Mix all above ingredients together and coverBake at 350 for 30 minAdd 1/4 cup of parmesan cheeseEnjoy
Bake 350 for 30 mins
Serving Size: makes 6 1 cup servings
Serving Size: makes 6 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 297.1
- Total Fat: 21.0 g
- Cholesterol: 66.6 mg
- Sodium: 786.1 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 0.9 g
- Protein: 9.3 g
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