salmon patty

Name: salmon patty Recipe
Yield: 10
Ingredients: 10 oz salmonon; 2 oz saltine cracker crumbs; 3 eggs; lemon pepper to taste; juice of 1/2 lemon; 6 tablespoons vegtable oil

Number of Servings: 10

Ingredients

10 oz salmonon2 oz saltine cracker crumbs3 eggslemon pepper to tastejuice of 1/2 lemon6 tablespoons vegtable oil

Directions

mix all ingredins well except vegtable oil and form into 10 patties fry in the vegetable oil

Serving Size: makes 10 patties

Number of Servings: 10

Recipe submitted by SparkPeople user DENNIS1M.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 144.6
Total Fat: 10.7 g
Cholesterol: 35.3 mg
Sodium: 91.3 mg
Total Carbs: 4.0 g
Dietary Fiber: 0.2 g
Protein: 8.3 g

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