hamburger pie

  • Number of Servings: 9
Ingredients
1.25 lb ground turkeycan tomato soup onioncan corn6 servings potato buds
Directions
cook 1st 4 ingredients in pan until well cooked, put in baking dish. make potatoes in separate dish put on top bake 300 for 25 minutes

Serving Size: 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user SEAMISTRESS.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 257.1
  • Total Fat: 9.3 g
  • Cholesterol: 38.3 mg
  • Sodium: 534.0 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 16.4 g

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