Breakfast Burrito Mix - Soy, Gluten and Dairy Free
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Scramble the eggs, move into a big mixing bowl. Brown the Sausage then add to eggs in bowl. Chop Onion and saute it in a pan with the butter and L&P, then add to everything in the bowl. Finish by cooking potatoes and mix in the bowl with everything. Serving size is one cup.
Scramble the eggs, move into a big mixing bowl.
Brown the Sausage then add to eggs in bowl.
Chop Onion and saute it in a pan with the butter and L&P, then add to everything in the bowl.
Finish by cooking potatoes and mix in the bowl with everything.
Serving Size: Makes 10-12, 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DANDRADNAY.
Brown the Sausage then add to eggs in bowl.
Chop Onion and saute it in a pan with the butter and L&P, then add to everything in the bowl.
Finish by cooking potatoes and mix in the bowl with everything.
Serving Size: Makes 10-12, 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DANDRADNAY.
Nutritional Info Amount Per Serving
- Calories: 118.0
- Total Fat: 8.3 g
- Cholesterol: 152.0 mg
- Sodium: 173.8 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.2 g
- Protein: 5.9 g
Member Reviews