Egg, Spinach, and Feta

Name: Egg, Spinach, and Feta Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 2
Ingredients: Egg Beaters 210 gram(s); Kraft Fat Free Sharp Cheddar Slice 1 serving; President Fat Free Crumbled Feta 1.1 oz; Wylwood Cut Leaf Spinach 120 gram(s)

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 2

Ingredients

Egg Beaters, 210 gram(s)Kraft Fat Free Sharp Cheddar Slice, 1 servingPresident Fat Free Crumbled Feta, 1.1 ozWylwood Cut Leaf Spinach, 120 gram(s)

Directions

Spray small pie sized glass pan with pam and pour egg beaters, season wit non salt seasoning to tast add spinach feta and cheese, cook at 375 for 30 mins to 45 mins

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user ANGELIQUE2180.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 95.6
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 247.5 mg
Total Carbs: 5.8 g
Dietary Fiber: 1.0 g
Protein: 17.1 g

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