Cheesy potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Frozen hashed brown potatoes - 2lb. bagSour cream, fat free - 1 pintCream of chicken soup - 1 canShredded cheese, colby or cheddar - 2 cupsButter, melted - 1/2 cupOnion, raw or dried - 2 tbsp.
Preheat oven to 350. Melt butter and mix all ingredients together. Transfer to greased 13x9 baking dish. Bake uncovered for 45 minutes, or until golden brown on top. Makes 6-8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user HOPEYSUE.
Number of Servings: 8
Recipe submitted by SparkPeople user HOPEYSUE.
Nutritional Info Amount Per Serving
- Calories: 359.0
- Total Fat: 23.3 g
- Cholesterol: 65.5 mg
- Sodium: 600.6 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 1.2 g
- Protein: 11.3 g
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