Mexican Layered Fiesta Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Bush's Black Beans - 1 CanWhole Wheat Tortilla - 8 8" Tortilla's1lb of lean Ground BeefOld El Paso Taco Seasoning Mix 4 tsp (Low Sodium)Cheddar or Colby Chees - 2 cups Low FatSour Cream, reduced fat 3 tbspLa Victoria Salsa - Medium or Hot 4 tbsp
8 X 13 Glass Pan
Cook Hamburger then add Taco Seasoning
Drain Black Beans & Rince
Add Beans to Hamburger
Place 4 Tortilla's (overlapping) on bottom of Pan
Spread half of Hamburger & Beans ontop of Tortilla's
Put 1/2 of Sour Cream, Cheese & Salsa ontop of mixture and then repeat with Tortilla's, Hamburger/Bean mixture then Sour Cream, Salsa and Top with Cheese - Bake for 30 Minutes at 350". Makes 8 1cup Servings.
Number of Servings: 8
Recipe submitted by SparkPeople user FIGHTEN40.
Cook Hamburger then add Taco Seasoning
Drain Black Beans & Rince
Add Beans to Hamburger
Place 4 Tortilla's (overlapping) on bottom of Pan
Spread half of Hamburger & Beans ontop of Tortilla's
Put 1/2 of Sour Cream, Cheese & Salsa ontop of mixture and then repeat with Tortilla's, Hamburger/Bean mixture then Sour Cream, Salsa and Top with Cheese - Bake for 30 Minutes at 350". Makes 8 1cup Servings.
Number of Servings: 8
Recipe submitted by SparkPeople user FIGHTEN40.
Nutritional Info Amount Per Serving
- Calories: 392.0
- Total Fat: 17.6 g
- Cholesterol: 50.7 mg
- Sodium: 963.4 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 7.5 g
- Protein: 24.7 g
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