Tuna Salad

Name: Tuna Salad Recipe
Yield: 4
Ingredients: 2 Cans of Tuna drained; 4-5 Stalks of Celery chopped; 4 Tbls Mayo; 2 Tbls Yellow Mustard; 2 tsp hot sauce; .5 cup of dill pickle relish

Number of Servings: 4

Ingredients

2 Cans of Tuna, drained4-5 Stalks of Celery, chopped4 Tbls Mayo2 Tbls Yellow Mustard2 tsp hot sauce.5 cup of dill pickle relish

Directions

stir ingredients together.

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user MRSWALKER06.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 188.6
Total Fat: 5.4 g
Cholesterol: 29.7 mg
Sodium: 995.9 mg
Total Carbs: 12.6 g
Dietary Fiber: 2.0 g
Protein: 22.6 g

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