Asparagus with Poached Egg

  • Number of Servings: 4
Ingredients
asparaguseggs & p
Directions

Serving Size: makes 4 servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 97.2
  • Total Fat: 6.1 g
  • Cholesterol: 213.7 mg
  • Sodium: 155.4 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.7 g

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