Chicken Taco Chili
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Combine beans, onion, chili peppers, corn, tomato sauce, cumin, chili powder and taco seasoning in a slow cooker. Place chicken on top and cover. Cook on low for 10 hours or on high for 6 hours. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir in. Top with fresh cilantro. Also try it with low fat cheese and sour cream (extra points).
Directions
Combine beans, onion, chili peppers, corn, tomato sauce, cumin, chili powder and taco seasoning in a slow cooker. Place chicken on top and cover. Cook on low for 10 hours or on high for 6 hours. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir in. Top with fresh cilantro. Also try it with low fat cheese and sour cream (extra points).

Serving Size: 10oz bowl

Number of Servings: 10

Recipe submitted by SparkPeople user MRSINTRAINING.
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 113.9
  • Total Fat: 0.9 g
  • Cholesterol: 4.1 mg
  • Sodium: 467.4 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 7.1 g

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