Comfort Food Tuna Gravy
- Number of Servings: 4
Ingredients
Directions
1 can tuna fish in water, drained2 T butter2 T flour2 C nonfat milk
Melt the butter. Whisk in the flour then stir in the milk. Cook over medium heat until desired thickness. Add tuna. Serve over toast or rice.
Number of Servings: 4
Recipe submitted by SparkPeople user JBUTTARS.
Number of Servings: 4
Recipe submitted by SparkPeople user JBUTTARS.
Nutritional Info Amount Per Serving
- Calories: 159.1
- Total Fat: 6.3 g
- Cholesterol: 30.1 mg
- Sodium: 244.0 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 0.2 g
- Protein: 15.3 g
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