Homemade Salsa
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
Serving Size: 12 oz
Number of Servings: 12
Recipe submitted by SparkPeople user WRMEDIC82.
Jalapeno Peppers, 2 pepper Cilantro, raw, 12 tbsp Red Ripe Tomatoes, 4 medium whole (2-3/5" dia) Lime Juice, .10 cup Onions, raw, .5 cup, chopped
Serving Size: 12 oz
Number of Servings: 12
Recipe submitted by SparkPeople user WRMEDIC82.
Nutritional Info Amount Per Serving
- Calories: 12.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 4.0 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.5 g
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