Chocolate Mousse, sugar-free
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 envelope Dream whip prepared1/2 c baking chocolate, powder or solid1 envelope unflavored gelatin2 T butter1 t vanilla extract1/4 c cold water1 1/4 c milk1/2 c splenda
Sprinkle gelatin over cold water in small saucepan. Let sit for 1 min. Heat over low heat until gelatin is dissolved, then melt butter in gelatin. In blender, add chocolate, vanilla extract, milk, splenda and mix. In bowl, fold in Dream Whip topping. Cover and refrigerate until firm. Serve with more Dream whip if desired.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user OHNLEITER.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user OHNLEITER.
Nutritional Info Amount Per Serving
- Calories: 115.7
- Total Fat: 17.3 g
- Cholesterol: 8.4 mg
- Sodium: 44.3 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 1.4 g
- Protein: 3.2 g