Skinny Taste Low Yolk Egg Salad

Name: Skinny Taste Low Yolk Egg Salad Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 4 hard boiled eggs peeled; 1 tbsp Hellman's light mayonnaise; 1/2 tsp dijon mustard; 2 tbsp chopped green scallions or chives; salt and fresh pepper to taste; Separate the yolks from the egg whites and discard 3 of the yolks. Chop eggs and combine with mayonnaise dijon mustard scallions salt and pepper

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 1

Ingredients

4 hard boiled eggs, peeled 1 tbsp Hellman's light mayonnaise 1/2 tsp dijon mustard 2 tbsp chopped green scallions or chives salt and fresh pepper to taste Separate the yolks from the egg whites and discard 3 of the yolks. Chop eggs and combine with mayonnaise, dijon mustard, scallions, salt and pepper

Directions

Serving Size: Makes 2 servings.

Number of Servings: 1

Recipe submitted by SparkPeople user EJENKINSB.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 161.0
Total Fat: 8.8 g
Cholesterol: 212.0 mg
Sodium: 472.0 mg
Total Carbs: 1.6 g
Dietary Fiber: 0.0 g
Protein: 18.3 g

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