Warm Red Potato Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
*Baby Red Potatoes - 1 medium potato, 5 serving *Green Onion 1 cup chopped*Country Crock, 10 tbsp *Daisy lite sour cream, 10 tbsp
Slice red potatoes, steam for approx 20 mins
Cut green onions
mix sour cream and butter, then add potatoes and green onions. Serve warm.
Serving Size: Makes approx 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user SPLASHOFMALIBU.
Cut green onions
mix sour cream and butter, then add potatoes and green onions. Serve warm.
Serving Size: Makes approx 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user SPLASHOFMALIBU.
Nutritional Info Amount Per Serving
- Calories: 129.0
- Total Fat: 6.3 g
- Cholesterol: 5.0 mg
- Sodium: 109.5 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 1.4 g
- Protein: 2.5 g
Member Reviews