Tuna sammich salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
2 5oz cans tuna in water1/2cup of chopped green pepper1/2 cup chopped celary3tbsp chopped onion3tbsp pickle relish or fine chopped pickle2 chopped hard boiled eggs3/4 cup light mayoMix all ...Make about 9-- 1/4 cup serving
Directions


Serving Size: 1/4 cup

Number of Servings: 9

Recipe submitted by SparkPeople user OHIOMOSSYOAK.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 128.6
  • Total Fat: 8.1 g
  • Cholesterol: 63.2 mg
  • Sodium: 301.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.6 g

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