Lemon Dilly Chicken Salad
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
1/2 cup Hellman's Light 1/2 the fat Mayonnnaise3 tbsp Lemon juice1tbsp Epicure Lemon Dilly Dip Mix3 cups diced cooked chicken1/2 cup diced Celery1/2 cup diced Onions or green onions slicedSalt and pepper to taste
Combine mayo with lemon juice and seasonings. Toss with remaining ingredients and chill. Yummy on a whole wheat bun or with greens on the side
Serving Size: 7 1/2-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user KWIN99.
Serving Size: 7 1/2-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user KWIN99.
Nutritional Info Amount Per Serving
- Calories: 108.4
- Total Fat: 5.2 g
- Cholesterol: 35.1 mg
- Sodium: 196.3 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.4 g
- Protein: 11.9 g
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