Cream Cheese Dip

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
Cream cheese, softenedgreen onions, fresh and choppedbudding ham, packages (1 per 2 cream cheese) chop ham
Directions
Allow cream cheese to soften then place in a medium size mixing bowl. Chop green onions and ham and place into bowl with the cream cheese. Add accent (spice) to the mixture and MIX WELL.

Serving Size: approx. 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user KBATOT.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 162.4
  • Total Fat: 13.4 g
  • Cholesterol: 55.8 mg
  • Sodium: 340.2 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.8 g

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