boiled parsley potatoes

Name: boiled parsley potatoes Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1
Ingredients: 1/2 pound of new potatoes scrubbed; 2 tblsp unsalted butter; 1 tsp onion salt; 1 tsp garlic powder; 1 tablespoon dried parsley; 1/2 tsp black pepper

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 1

Ingredients

1/2 pound of new potatoes scrubbed2 tblsp unsalted butter1 tsp onion salt1 tsp garlic powder1 tablespoon dried parsley1/2 tsp black pepper

Directions

scrub new potatoes & cut out bad spots half or quarter pending size of potato - boil in a large sauce pan in salted water until done - about 25 mins.

Stir in butter, seasonings until coated - serve as a side dish

Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user ATOCHA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 382.5
Total Fat: 23.5 g
Cholesterol: 62.2 mg
Sodium: 2,349.3 mg
Total Carbs: 39.5 g
Dietary Fiber: 4.8 g
Protein: 5.4 g

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