Pinto Bean Salad
- Number of Servings: 8
Ingredients
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TWOWHEELTAM.
Rinse and Drain 1 can pinto beans and mix with 1T. White Balsamic Vinegar. Dice one whole avocado and toss with the juice of one lime.Dice 1 large tomato and the cilantro - toss with the beans and avocado, add salt and pepper to taste.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TWOWHEELTAM.
Nutritional Info Amount Per Serving
- Calories: 101.6
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 251.5 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 5.4 g
- Protein: 4.1 g
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