Turkey Muffin

  • Number of Servings: 1
Ingredients
Ingredients:*Jennie-O Extra Lean Ground Turkey, 32 oz(remove)Egg white, 3 serving(remove)Onions, raw, .5 cup, chopped(remove)*Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 0.5 cup(remove)Mushrooms, fresh, 0.25 cup pieces(remove)Curry powder, 1 tbsp(remove)*Ground tumeric, 1 tbsp(remove)Salt, 1 tbsp(remove)Pepper, black, 1 tsp(remove)Garlic, 2 clove(remove)Garlic powder, 1 tbsp(remove)
Directions
combine and scoop into muffin tin sprayed with pam.
bake 375 about 40 mins.

Serving Size: makes 12 muffins

Number of Servings: 1

Recipe submitted by SparkPeople user MOLLIESMAMA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,475.9
  • Total Fat: 19.8 g
  • Cholesterol: 360.0 mg
  • Sodium: 7,796.9 mg
  • Total Carbs: 87.6 g
  • Dietary Fiber: 12.7 g
  • Protein: 239.3 g

Member Reviews
  • LOWFATFOODIE
    I assume the calories are for the 12 muffins instead of serving size of 1 muffin - 5/27/12