Simple Winter Soup

Name: Simple Winter Soup Recipe
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 6
Ingredients: ½ tbsp olive oil; 3 leeks chopped; 1 onion chopped; 2 carrots chopped; 2 ribs celery chopped; 2 cloves garlic minced; 2 cups vegetable broth; 1/2 lb green beans roughly chopped; 3 cups plum tomatoes chopped; 1 lb green cabbage shredded; 3 cups cooked cannellini beans; 1 cup water; Salt and pepper

(1)

Minutes to Prepare: 15
Minutes to Cook: 55

Number of Servings: 6

Ingredients

½ tbsp olive oil3 leeks, chopped1 onion, chopped2 carrots, chopped2 ribs celery, chopped2 cloves garlic, minced2 cups vegetable broth1/2 lb green beans, roughly chopped3 cups plum tomatoes, chopped1 lb green cabbage, shredded3 cups cooked cannellini beans1 cup waterSalt and pepper

Directions

In hot oil, cook leeks, onion, carrot, celery, and garlic.
Add broth. Simmer 10-15 mins.
Add green beans, tomatoes, and cabbage, stirring.
Add beans, water, salt and pepper.
Cover, simmer 40 minutes, and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 221.8
Total Fat: 1.9 g
Cholesterol: 0.0 mg
Sodium: 715.1 mg
Total Carbs: 42.9 g
Dietary Fiber: 12.0 g
Protein: 11.8 g

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Member Reviews

MFRUNNER
Fantastic soup! Added a little tobasco for kick. I needed to add about 2-3 more cups of water during simmering, each dissolved with a bouillon cube. Add some crusty french bread and you have a delicious, filling and nutritious meal! - 1/30/11