vegetable tortilla

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/2 c vegetablesonion, mushrooms, sqinach1/3 c egg sutitute1 oz low fat cheesetortilla
Directions
mix all ingredients together and cook in frying pan.
Put in tortilla and roll up

Eat N Enjoy

Number of Servings: 2

Recipe submitted by SparkPeople user PATMAY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 105.4
  • Total Fat: 4.2 g
  • Cholesterol: 1.3 mg
  • Sodium: 222.1 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.1 g

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