Lemon Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Serving Size: 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user NICKSWIFE2004.
*Lemon Juice, .5 cup (remove) *Flour, white, 1.5 cup (remove) Egg, fresh, 4 large (remove) Baking Soda, .5 tsp (remove) Baking Powder, 1 tsp (remove) Salt, .5 tsp (remove) Granulated Sugar, 1 cup (remove) Butter, salted, 2 tbsp (remove) Vanilla Extract, 1 tsp (remove) *lemon extract, 3 tsp (remove) *Crisco Pure Vegetable Oil, 4 tbsp (remove) Applesauce, unsweetened, .25 cup (remove) Milk, 2%, .12 cup (remove) Powdered Sugar, 1 cup, unsifted (remove) *lemon extract, 1 tsp (remove)
Serving Size: 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user NICKSWIFE2004.
Nutritional Info Amount Per Serving
- Calories: 276.1
- Total Fat: 12.7 g
- Cholesterol: 100.4 mg
- Sodium: 14,489.6 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 0.8 g
- Protein: 5.7 g
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