Cookie Dough Pancakes

- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1/3 cup flour 1/3 cup oats 1/2 tsp vanilla extract1/4 tsp almond extract1 tsp splenda brown sugar blend1/8 tsp salt1 tsp baking powderpinch baking soda1/2 cup skim smilk1 tbsp semi sweet chocolate chips
1. Mix all the dry ingredients.
2. Put liquid ingredients into dry, then stir.
3. Cook on medium-low, flipping 1/2-way through.
Serving Size:�Makes 2 servings
2. Put liquid ingredients into dry, then stir.
3. Cook on medium-low, flipping 1/2-way through.
Serving Size:�Makes 2 servings
Nutritional Info Amount Per Serving
- Calories: 190.6
- Total Fat: 3.2 g
- Cholesterol: 1.3 mg
- Sodium: 264.7 mg
- Total Carbs: 34.5 g
- Dietary Fiber: 2.4 g
- Protein: 6.3 g
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