Laurie's Waffles
- Number of Servings: 4
Ingredients
Directions
2 cups whole wheat pastry flour1 Tbsp baking powder1/2 tsp salt2 eggs2 cups unsweetened almond milk1/3 cup canola oil
Pour 2 cups batter in a Belgian waffle iron that makes 4 waffles at a time. This recipe makes 4 cups of batter for 8 waffles.
Serving Size: 2 Belgian Waffles
Number of Servings: 4
Recipe submitted by SparkPeople user FLOWINGINK.
Serving Size: 2 Belgian Waffles
Number of Servings: 4
Recipe submitted by SparkPeople user FLOWINGINK.
Nutritional Info Amount Per Serving
- Calories: 418.8
- Total Fat: 23.1 g
- Cholesterol: 92.5 mg
- Sodium: 781.4 mg
- Total Carbs: 46.0 g
- Dietary Fiber: 7.8 g
- Protein: 11.6 g
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