Homemade Vanilla Ice Cream-Sugar Free
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 cups heavy whipping cream1 cup nonfat organic milk1 cup splenda(48tsp)1tbsp Vanilla flavoring1 tsp Turbinado sugar(if you have it..not necessary to add)1 pinch salt
Combine all ingredients. Mix until sugar dissolved. Place in refrigerator for 1-2hours. Once mix is chilled, place in ice cream maker for 20-30minutes or until ice cream has formed.
Serving Size: 5, 1 cup servings. 10(1/2 cup servings)
Number of Servings: 10
Recipe submitted by SparkPeople user KATIERENEE71275.
Serving Size: 5, 1 cup servings. 10(1/2 cup servings)
Number of Servings: 10
Recipe submitted by SparkPeople user KATIERENEE71275.
Nutritional Info Amount Per Serving
- Calories: 178.8
- Total Fat: 17.9 g
- Cholesterol: 65.7 mg
- Sodium: 31.3 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 0.0 g
- Protein: 1.8 g
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