Pasta Tomatoes and Tuna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
*Tuna Fish, Canned, in Light Oil, Drained (1 oz), 4 oz (remove)*Tomatoes, Crushed (Tuttorosso), 0.25 cup (remove)*Garlic- "Just Garlic Roasted Garlic", 1 oz (remove)**Barilla Rotini, 2 serving (remove)Olive Oil, 0.25 tbsp (remove)
Directions
cook

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user ANTODADE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 387.5
  • Total Fat: 7.3 g
  • Cholesterol: 10.2 mg
  • Sodium: 310.5 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 25.6 g

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