Shrimp Salad
- Number of Servings: 12
Ingredients
1/2 c mayo1/4 c fresh minced parsley1 tbsp finley chopped capers1/4 tsp dried oregano2 lbs boiled shrimp
Combine ingredients and refrigerate
Serving Size: makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user MANDERLOU22.
Serving Size: makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user MANDERLOU22.
Nutritional Info Amount Per Serving
- Calories: 135.5
- Total Fat: 7.5 g
- Cholesterol: 149.9 mg
- Sodium: 237.8 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.1 g
- Protein: 15.9 g
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