Stuffed Bell Pepper Soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 lb Lean Ground Turkey1 cup Diced Onions1/2 Tsp Basil1/2 Tsp Oregano1 (14.5 oz) Can Diced Tomatoes2 cups Chopped Green/Red Bell Peppers1 (15 oz) Can Tomato Sauce1 (15 oz0 Can Seasoned Red Chili Beans3 cups Water1 T Chicken/Vegetable Bouillon1 cup Cooked Brown Rice
Directions
Brown ground turkey with onion. Place in large soup pot with the remaining ingredients and cook on low simmer for 1 hour.

Makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user KMTCARLSON.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 137.1
  • Total Fat: 1.1 g
  • Cholesterol: 15.0 mg
  • Sodium: 411.6 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 5.1 g
  • Protein: 12.8 g

Member Reviews
  • JULIEANNE89
    This recipe is delicious and very filling! Thank you! - 10/23/13