Spaghetti and Turkey Meat sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Spaghetti, cooked (pasta), 1 cup Ground Turkey, 1 patty (4 oz, raw) (yield after cook Tomato Sauce, 0.5 cup Granulated Sugar, .15 tsp Basil, .1 tbsp *Onion powder, .1 tbsp Garlic, .15 tsp Romano Cheese, .20 oz
All ingredients pre-made
combine cooked turkey with sauce and spices
serve over cooked spaghetti
top with grated romano
Serving Size: makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user BEVERAGE6426.
combine cooked turkey with sauce and spices
serve over cooked spaghetti
top with grated romano
Serving Size: makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user BEVERAGE6426.
Nutritional Info Amount Per Serving
- Calories: 480.2
- Total Fat: 13.9 g
- Cholesterol: 89.5 mg
- Sodium: 799.5 mg
- Total Carbs: 53.5 g
- Dietary Fiber: 4.3 g
- Protein: 34.0 g
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