Jiffy Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 cups Jiffy All Purpose Backing Mix1 1/4 cup Skim Milk1 large Egg
Set griddle to 325 degrees F. Mix ingredients all together in a bowl. Take 1/4 to 1/3cup of pancake mix per pancake and pour on griddle. Flip pancake when bubbles start to form on top. Cook on that side for about 1-2 mins. Remove and eat!
Serving Size: Makes 12 medium sized pancakes
Number of Servings: 12
Recipe submitted by SparkPeople user OTSEY08.
Serving Size: Makes 12 medium sized pancakes
Number of Servings: 12
Recipe submitted by SparkPeople user OTSEY08.
Nutritional Info Amount Per Serving
- Calories: 100.9
- Total Fat: 3.3 g
- Cholesterol: 15.1 mg
- Sodium: 225.2 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 0.7 g
- Protein: 2.7 g
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